Brisket Lovers

Marinade

• Total: 15 mins
• Prep: 15 mins
• Yield: about 2 1/2 cups (1 serving)

Whether you are smoking or grilling a brisket, this marinade will add a lot of flavor and help keep the meat tender.

Ingredients

• 1 1/2 cups red wine
• 1/2 cup olive oil
• 1 1/2 tablespoons mustard
• 1 1/2 tablespoons​ lemon juice
• 1 tablespoon​ wine vinegar
• 1 tablespoon horseradish
• 1 1/2 teaspoons salt
• 1 teaspoon cayenne pepper
• 1 teaspoon onion powder
• 1 teaspoon garlic powder

Directions

Mix all ingredients together. Your brisket should marinate overnight for best results. Remove brisket from marinade and boil remaining marinade for 5 minutes to use as a basting mop. The cooking method is up to you, grilled or smoked the results will have you saving this recipe to make again.