Grilled Peach Sundaes

Grilled Peach Sundaes

Here is another sweet way to enjoy those fresh peaches this season. It’s like peach cobbler meets an ice cream sundae. Enjoy!

Prep: 20 min.
Grill: 15 min.
Yield: 6 servings



  • 4 cups fresh sliced peeled peaches
  • 1/3 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup old-fashioned oats
  • 1/2 cup packed brown sugar
  • 1/4 cup all-purpose flour
  • 6 tablespoons cold butter
  • 6 ice cream waffle bowls
  • 3 cups vanilla ice cream


  1. In a large bowl, combine peaches, sugar and vanilla. Transfer to a greased 8-in. square disposable foil pan.
  2. In a small bowl, combine oats, brown sugar and flour; cut in butter until crumbly. Sprinkle over filling.
  3. Place pan on grill rack over indirect medium heat. Grill, covered, 15-20 minutes or until filling is bubbly. Remove from heat; cool slightly. Place peach mixture in waffle bowls; top with ice cream.


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