Bacon Wrapped Onion Rings

bacon wrapped onion rings

These bacon wrapped onion rings are a bacon lovers dream. Paired with this spicy sauce and you’ve got your guests begging for more.

Prep Time: 15 mins
Cook Time: 1 hr 30 mins
Servings: 8


  • 1 lb Bacon
  • 3 Sweet Onions
  • 2 tbsp Black Pepper
  • 1/2 cup Sriracha Hot Sauce (only 1 Tbsp for the sauce)
  • 2 tbsp Mayo
  • 1 tsp Lime Juice


  1. Cut onions into 1/2 inch thick rings and pop the internal rings out until you have a nice sturdy onion ring.
  2. Brush onion with hot sauce. (This is optional but recommended)
  3. Wrap each onion ring with bacon and secure with a skewer or toothpick.
  4. Heavily cover the onion rings with pepper and smoke, grill till bacon is crispy.
  5. To make the spicy sriracha mayo, combine 2 T of mayo, 1 T of sriracha sauce, and 1 tsp of lime juice. Mix well.

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