Grilling Recipes
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Grilled Fruit Skewers
The intense heat of the grill transforms the natural sugars into something even more delicious than the fresh version we all love. -
Grilled Zucchini & Sweet Corn Salad
Smoky grilled zucchini, charred sweet corn, and tons of other garden goodness collide in this loaded veggie salad that's a perfect way to use your fresh summer produce! -
Balsamic Grilled Vegetables
Of course, you can substitute with some of your favorite veggies but these are my go to choices. -
Enchilada-Stuffed Grilled Portobello Mushrooms
These enchilada stuffed grilled portobello mushrooms are an easy vegetarian dinner recipe. -
Grilled Artichokes
Artichokes can be a little intimidating for those that are not familiar with this edible thistle. The edible portion of the plant consists of the flower buds before the flowers come into bloom. It's easy to make and enjoy. -
Cauliflower Steaks with Miso Dressing
Slabs of fiber-rich cauliflower show off on the grill thanks to a basting with this umami-packed sauce, which you can prepare ahead of time to make this recipe even quicker. Served with extra sauce and a sprinkle of smoky grilled scallions, this dish may even convert some meat-eaters in your bunch. -
Grilled Zucchini Rolls
You can swap the ricotta for feta if you are craving more of a Greek flair or perhaps your favorite vegan cheese if you so choose. -
Grilled Dessert Pizza
While the grill is still hot, throw on Grilled Dessert Pizza for a sweet ending to your cookout. Get the family involved when it’s time to top your pizza in step four. Remember, these toppings are merely suggestions, you can customize your dessert pizza any way you please. -
Grilled Everything Pizza
Yes, you can make pizza on your grill. This recipe below offers a homemade dough as this really is the tastiest option. -
Kettle Corn on the Grill
Contrary to popular belief, you do not need a microwave to make popcorn. Check out this super easy and delicous popcorn recipe for your home grill. -
Homemade Bread on your Grill
All you have to do is think of your grill as an oven. Because when the grill lid is closed, that’s really what it is, and it can reach temperatures much hotter than your home oven. Getting that super-hot temperature is great for bread; it’s closer to the wood-fired ovens of artisan bakers. -
Stuffed Grilled Zucchini
When zucchini is in season, this stuffed zucchini recipe is our go to recipe that pleases the whole family. You could also prepare these and cut them into quarters for a crowd.
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